Flank Steak, USDA Choice (#2.5 lb. Pieces)This lean, flavorful USDA Choice Angus flank steak is perfect for marinating. Prepared fresh upon order and vacuum sealed for quality, each 5 pound shipment is divided into two 2. 5 pound portions. Please note that actual weights may vary slightly. To cook USDA Choice Angus flank steak expertly, start by marinating it for at least 2 hours to enhance tenderness and flavor. Preheat a grill or cast iron skillet to high heat. Sear the steak for about 4 5
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